What kind of fish fillet knife can I get for a budget under $50?

A fillet knife is the best knife for cleaning fish.

But fillet knives come at various price points.

Some cost a lot, but that doesn’t mean they perform the best.

You could still buy the best fillet knife under $50 and get an incredible performance when filleting a fish.

This post presents a few great fillet knives below the $50 price point.

It also looks at a few factors to consider when shopping for one and answers some frequently asked questions.

So, be sure to read on for more information.

But first, let’s clear these things up.

Buying guide

Material

The first factor you want to consider is its material.

Stainless steel is the standard material for your knife’s blade.

But stainless steel comes in varying qualities.

Be sure to look for knives with high-carbon stainless steel if you want your blade to retain its sharpness for long and stay rust-free.

Size

The next step would be to check for size.

Fish come in various sizes.

A larger fish will demand longer blades, while a smaller fish will need a shorter blade.

You can be sure to get blades ranging from 4 inches to 9 inches.

You know the fish sizes you usually handle.

Be sure to arm yourself with the right blade length.

The Handle

First, the handle should be ergonomic and non-slip.

Such a handle will ensure you have the best grip for more control of it.

Besides, you will need a comfortable grip to fillet your fish into the right sizes for cooking.

You can also check the material quality.

Rubber handles are more durable and have an excellent non-slip grip.

Also, make sure the weight on this side is light for more control and arm movement.

Sharpness

Sharpness is another important factor to consider.

Your knife should be ultra-sharp for better performance.

Also, a razor-sharp knife will perform at its best when filleting a fish.

You could also buy a knife that includes a sharpener so that you can always hone it whenever sharpness reduces.

Price

The blades cost differently depending on quality, construction, and brand among other aspects.

This is why it is necessary to have a budget so that you know the type of blade that is affordable to you.

It is worth noting that kitchen knives cost as little as $20 but there are also brands that cost in excess of hundreds of dollars.

Therefore, by having a budget, it becomes easy to identify the right brand for you; one that will give you value for your hard-earned cash.

Here Are the Best Fish Fillet Knives

1. Bubba Blade

Estimated Price: $46

My Review: This fishing fillet knife has a 7-inch Ti-Nitride coated stainless steel blades. The knife is equipped with a tactical grip that utilizes a non-slip textured grip, safety guard, and a trigger grip. A full tang tapered blade offers incredible flexibility. The sheath for the knife includes a nylon belt loop.

When I see charter captains filleting fish about half of them are using a bubba blade. Another large percentage use the dexter knife shown below. The Buba Blade is the better knife with a better grip and coated blades. It is a bit more expensive but is still a great value.

Bubba Blade has made a name for themselves being one of the best filet knives on the market. The blade is coated with a Titanium-Nitride spray that enhances resistance to corrosion!

The Bubba Blade is something a little different than most of the other knives on this list, offering a little tactical styling with a trigger-style grip.

2.Dexter Fillet knife Sheath

Estimated Price: $11

This sheath holds most Dexter knives that are 6 inches, 7 inches, 8 inches or 9 inches. This is a hard plastic sheath with drainage holes. The sheath is made in the USA.

Dexter knives are awesome but typically do not come with sheaths. This hard plastic sheath is great for securing to the boat so that a fillet knife is quickly accessible.

3.KastKing MadBite

Estimated Price: $30

My Review: These knives are available in lengths of 5-inch, 6-inch, 7-inch, and 9-inch. The blades are constructed of high-quality German sourced stainless steel. Each blade comes equipped with a non-slip polymer grip and a lockable sheath. The 9-inch version can clean large fish like salmon and wahoo.

KastKing knives get great customer reviews for good reason. They aren’t the best overall, they aren’t the most fancy, they aren’t the cheapest. What they are is an excellent value clearly designed for fishermen.

The design is rather appealing, the blades are very flexible and the construction of the blades consists of the G4416 stainless steel. At this price point, these are an excellent value.

4.Outdoor Edge

Estimated Price: $34

This is a product like no other.It is a set of fillet knives, and it contains three knives and a sharpener.The components of the set come in a storage case.The blades are 6, 7.5, and 9.5 inches in length.

Therefore, you can choose something that will fillet the fish you’ve just caught.All the knives feature a German 4116 stainless steel in their blades.The blades are also razor-sharp and stay that way for a long time.

Ince your blades become dull, you can always use the two-stage carbide and ceramic sharpener.The ergonomics of the handles are impressive since the knives are also non-slip for excellent filleting performance control.The TPE handle material also guarantees durability.

Therefore, this set has what it takes to give you service at a price below $50.

FAQ’s

What is a fillet knife used for?

It is specifically styled and designed for cutting fish as well as removing bones when preparing fish for cooking.

The knife gives good control which consequently aids in filleting.

The blade belongs to the boning knives’ category and boasts of incredible flexibility.

The trailing point blade is ideal for skinning and slicing.

Large serrated fillet blades are used for cutting tuna and other large fish species that are otherwise impossible to cut using small size blades.

Can you clean a fish without a fillet knife?

Yes.

However, there is no guarantee that you will get smoothly cut and boned fillets.

The only way you can fillet a fish without the specific blade designed for the task is by using a flexible blade.

This is because such a blade will allow for excellent maneuverability for skinning bones, fins, and entrails from fish fillets.

How long does it stay sharp?

It depends on the frequency of usage.

Your blade will become dull sooner if you use your knife a lot.

After 4–5 uses, it may lose its impressive sharpness, and you will need to hone it to restore its excellent functionality.

How do I know my knife will last long?

If the knife has superior quality materials in its build, it will last longer.

A stainless steel blade with a coated finish will resist rust and corrosion, thus staying longer.

For the handle, and ABS material or the brand’s proprietary material will make the knife last.

Be sure to also go for rubber-made handles since they’re also very durable.

Conclusion

You can still get the best fillet knife under $50 if you’re working within a tighter budget.

But finding the best ones will mean you need to check for a few factors.

This post has covered some of the factors to check.

It has also presented a few incredible knives.

Therefore, finding your best knife might be simpler.

Any of our winning options are quality knives that will serve you well, but selecting the perfect one is about your preferences and ideal price point.Want more recommendations for the best kitchen knives and cutlery to complete your knife set? Check out our guides to the yier fillet knife.

Why choose YIERCITY?

We do professional knife set retail and wholesale business. We hope to be your stable global supporter and partner.

We are an enterprise integrating factory and trade, specializing in the design, manufacture and sales of high-quality knife sets.

We always make every effort to ensure the quality of each set of knives.